Description: It is derived from hydrolysis/Autolysis Process of Brewer's Yeast (Saccharomyces cerevisiae) further purified to produce free flowing spray dried powder with characteristic proteinous odour.
Application: Source of organic nitrogen recommended in Nutraceutical Formulations especially in Animal Nutrition and Veterinary formulations.
Physio-chemical characteristics 
| PARAMETERS | STANDARD | 
| Colour | Light brown  | 
| Solubility in water (5% solution) | Completely soluble in water | 
| Clarity (2% w/v aqueous solution) | 100 % Clear solution | 
| pH (5 % solution) | 6.0 - 7.0 (at room temp.) | 
| Loss on drying | < 50 % | 
| Total nitrogen TN (Kjeldahl Nitrogen) | 10.0 - 12.8 % | 
| Total protein content | 62 to 80 % | 
| Total Ash | < 12 % | 
  
Microbiology
| PARAMETERS | STANDARD | 
| Total aerobic microbial count (TPC) | < 10000 cfu/gm | 
| Total Yeast and mould count (cfu/gm) | < 100 cfu/gm | 
| Test for Pathogen 
 
 
 | Negative in 10 gm of sample | 
Packing / Storage / Shelf Life
Please note: This product can be customised to suit desired specifications or your in-house specifications.